Menu
AVAILABLE TO ORDER ONLINE. CLICK HERE TO ORDER NOW!
| Monday | 5pm – 9pm |
| Tuesday | Closed |
| Wed – Thur | 5pm – 9pm |
| Friday | 5pm – 9:30pm |
| Saturday | 12pm – 9:30pm |
| Sunday | 12pm – 8:30 pm |
Meals
Bar Snacks
EDAMAME BEANS
with sea salt $7 NGA VE
PRAWN CRACKERS
with sweet chilli sauce $7
FRIED CHICKEN SKIN
with sweet chilli sauce $8
Buns
THAI STYLE PORK BUN
with carrots, swede, roasted peanuts & sweet & sticky sauce $11
LEMONGRASS FRIED CHICKEN
with white cabbage, pickled red onion & sriracha mayo $11
TOFU BUN
with white cabbage, coriander, aioli & Bangkok style sauce $11 VE
Street Fry
‘KISS KISS’ THAI STYLE RIBS
Pork Ribs served with jaew sauce (3pc) $18 (5pc) $30
+ Jasmine rice $3.5
+ Sticky rice $4.5
VIET SPRING ROLLS (3pcs)
Crispy pastry, pork mince, glass noodles, carrots, mushrooms, & herbs. With Kiss Kiss tangy or sweet chilli sauce $12.9
CHICKEN SKEWERS (2pcs)
Thai Street style skewers marinated with Thai spices & served with jaew sauce $9.9
SWEET & STICKY CHICKEN WINGS (5PC)
Thai style sauce with fried garlic $13.9
SHOESTRING FRIES
with tomato sauce or sriracha sauce $9 NGA
SNAPPER
Whole deep-fried snapper with salad and house-made tamarind sauce $38.9 NGA
SALAD
SOMTUM SALAD PLA RA
Fermented fish sauce, carrots, papaya, tomato, garlic, green beans & peanuts + Chilli on Request) $19.9 NGA
LARB CHICKEN
Minced chicken salad with spring onion, red onion, mint, & coriander $24.9 NGA
THAI BEEF SALAD
Tender beef slices tossed with tomato, red onions, cucumber, carrot, spring onion, coriander & tamarind-chilli dressing $24.9 NGA
WOK ALLEY
TOM YUM PHAT THAI
Thin rice noodles cooked with lemongrass, galangal, kaffir lime, chili, lemon juice, tofu, egg, chives, bean sprouts & peanuts NGA
- Chicken $24.9
- Shrimp $25.9
BANG BANG NOODLES
Thai beef salad tender slices of beef tossed with tomato, cucumber, red onions, carrot, spring onion, coriander and tangy tamarind-chilli dressing $24.9
PHAT THAI THAMADAA
Rice noodles, tamarind, fish sauce, palm sugar, tofu, egg, chives, bean sprouts & peanuts NGA VE optional
VEGAN/VEGE $23.9
CHICKEN $24.9
SHRIMР $26.9
+ SATAY SAUCE $3.5
PAD SEE EW
wok-charred flat rice noodle with egg & seasonal vegetables
TOFU $23.9
CHICKEN $24.9
THAI SEAFOOD BOIL
Seafood boil with mussels, shrimp, corn cob, potato & broccoli $24.9
SEASONAL VEGES
Seasoned stir-fried veges cooked in oyster sauce & fried garlic $19.9
+ TOFU/CHICKEN $3.5
+ CRISPY PORK BELLY $5
+ SHRIMP $5
CURRY AND SOUP
YELLOW CURRY
potato, carrot, white onion served with jasmine rice
TOFU, CHICKEN OR SHRIMP $24.9 NGA
TOM YUM SOUP
tom yum soup, with tomato, mushrooms, coriander NGA
SMALL $14.9
LARGE $29.9
PHO SAIGON
Vietnamese fragrant noodle soup, beef, bean sprouts, onion, spring onion, coriander, & lemon wegel $19.9
+BEEF MEATBALLS $3
RICE DISHES
YUM MOO/GAI KROB
carrot, bean sprouts, red onion, tomato, coriander, spring onion, fried shallots with Jasmine Rice or Sticky Rice
CRISPY PORK BELLY OR CRISPY CHICKEN $22.9
TOM YUM FRIED RICE
tom yum fried rice with chicken, egg & cucumber $19.9 NGA
LEMONGRASS CHICKEN
Lemongrass Chicken on Rice marinated in lemongrass blend, pan grilled, served with pickled veges & Kiss Kiss tangy sauce $19.9 NGA
Sweets
STICKY RICE NGA VE
with mango (seasonal) or bananaa $15
VANILLA ICE-CREAM +$5
DOUGHNUTS V
with pandan custard $10
VANILLA ICE-CREAM +$5
Sides
JASMINE RICE $3.5 NGA VE
STICKY RICE $4.5 NGA VE
SATAY SAUCE $3.5 VE
JAEW SAUCE $3.5
Drinks
On Tap |
410mL | 1.25L |
| Kiss Kiss Lager | $10 | $28 |
| Hazy Pale Ale (Epic)(4.2%) | $11 | $30 |
| Guest Tap (please ask staff for current tap) | $12 | $32 |
Botteld |
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| MICHELOB ULTRA 4.2% (Low carb beer) | $10 | $35 |
| SINGHA 5% | $10 | $35 |
Canned |
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| 2.5% BEER (Please ask for current option) | $10 | $35 |
| CIDER (Please ask for current option) | $10 | $35 |
Spirits
BOURBON
JIM BEAM $11
LIQUEURS
KWAI FEH LYCHEE $12
COINTREAU $13
RUM
CORUBA GOLD $10
BACARDI WHITE RUM $11
GIN
GORDON’S $11
SUNTORY ROKU GIN $12
WHISKEY
CANADIAN CLUB $11
TEQUILA
JOSE CUERVO $12
VODKA
CLARITY $11
Wine |
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| Reds: | ||
| Rebel Pinot Noir (Marlborough) | $12 | $40 |
| Yellow Tail Shiraz (New South Wales) | $40 | |
| Whites: | ||
| Rebel Sauvignon Blanc (Marlborough) | $12 | $40 |
| Rebel Pinot Gris (Marlborough) | $12 | $40 |
| Rose: | ||
| Bijou (France) | $12 | $40 |
Non-alcoholic |
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| Juice: Apple, Orange-Mango, Cranberry, Pineapple | $5.5 | 1.25L $19.9 |
| Soda: Coca-Cola, Coca-Cola Zero Sugar, Sprite | $4.5 | 1.25L $19.9 |
House Specialties |
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| THAI MILK TEA | $7 |
| THALICE GREEN TEA | $7 |
| THAIICE COFFEE | $7 |
| PEACH ICE TEA | $7 |
| GINGER FIZZ | $7 |
| LEMON, LIME & BITTERS | $7 |
Hot drinks |
|
| Green Tea | $3.5 |
| English Breakfast | $3.5 |
| Hot Lemon Ginger | $3.5 |






